Cookin’ With Janette – Israeli-Style One-Pan Chicken with Veggies & Green Olives | Great for Shabbat

Celebrate Shabbat Friday night with me with a dish that’s elegant, flavorful, and cleanup-friendly. In this Cookin’ With Janette segment, I share my Israeli-style one-pan chicken—succulent pieces of chicken roasted with colorful vegetables and briny green olives. ✨ Why You’ll Love It: Ideal for Shabbat dinner or any special gathering One pan = minimal cleanup Bursting with Mediterranean spices and fresh herbs Press play and bring a taste of Israel to your Shabbat table.