Cookin’ With Janette: Easy Oven-Baked Salmon Patties – Healthy, Affordable Luxury Comfort Food
- Janette Burke
- Apr 15
- 1 min read
Looking for something delicious, affordable, and packed with goodness? These oven-baked salmon patties are one of my go-to recipes when I want something easy, satisfying, and a little bit elevated—without the fuss. In this Cookin’ With Janette segment, I show you how to turn simple pantry staples into a flavourful, protein-packed dish that’s perfect for lunch, dinner, or even entertaining. Featured Ingredient: I’m using Clover Leaf Pink Salmon—a SAVVY pantry staple that’s convenient, high-quality, and packed with protein and omega-3s. This is Jewish comfort food with a SAVVY twist—healthy, budget-friendly, and full of flavour. And yes… we’re keeping it real with ingredients you likely already have at home. ✨ Perfect for busy women who want something nourishing, easy, and delicious—without spending hours in the kitchen. Serving Ideas: Pair with a fresh salad, peas and beans, creamy mac ’n’ cheese, or classic mashed potatoes for a complete, comforting meal. Passover-Friendly Option: Simply substitute the seasoned bread crumbs with seasoned matzah meal for a delicious, holiday-ready version that’s kosher for Passover.
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