top of page

Cookin' With Janette - Authentic Eastern European Cabbage Rolls Recipe | Kosher-Style

Warm, comforting, and full of tradition. In this Cookin’ with Janette, I’m sharing my family-style Jewish Eastern European Cabbage Rolls — tender stuffed cabbage simmered slowly in a sweet-savory tomato sauce, without any sour cream. Perfect for holidays, Shabbat dinners, or warming up a cold day, these Holishkes are beloved across Jewish households from Poland to Russia, Romania, Ukraine & the Baltics. This version is diabetes-friendly, budget-friendly, kosher-style, and packed with protein. 🍽️ Make it for Rosh Hashanah, Passover (non-kitniyot version available), a holiday Buffet, Pot Luck , or any cozy night in! 👩‍🍳 Host: Janette Burke 📺 Janette’s TV Podcast & Janette’s TV Productions 🌍 Reaching 14.1+ million savvy women who love luxury, culture & delicious food! 🧾 FULL RECIPE | Jewish Cabbage Rolls (No Sour Cream)


 
 
 

Comments


bottom of page